Thick moisturizing ingredients, such as petrolatum, that slow the evaporation of water from the skin’s surface.

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Abundant in herring, mackerel, wild salmon, walnuts, flaxseed, and olive oil, these essential fatty acids maintain the function of cell membranes throughout the body, preserving cells’ ability to take in nutrients, dispose of waste, and hold onto water. In the epidermis, this can translate to smoother, more supple, hydrated skin.

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Also known as benzophenone-3, this chemical sunscreen absorbs mainly UVB rays, which is why it is combined with UVA-absorbing filters (like avobenzone) to create broad-spectrum sunscreens.

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